Sip, savor, repeat. Three simple steps to the joy of drinking a vibrant and refreshing glass of Lemon Thyme Iced Tea. This zesty delight makes your taste buds sing, converting a commonplace liquid diet into a personal health retreat. Breezy lemon harmonizes with the gentle herbal notes of thyme, lending this drink a tantalizing tang that triggers health and pleasure in tandem. So, kick back and let’s dive into crafting this citrus-infused symphony!
Ingredients List
Prepare to pamper your palate with these simple yet aromatic ingredients!
- 4 cups of cold water
- 1 cup of sugar (feel free to substitute with honey or agave nectar)
- 2 sprigs of fresh thyme
- 2 lemons
- Plenty of Ice cubes for serving
Instructions
Navigate your way through our uncomplicated steps and stir up a refreshing concoction of health and happiness.
- Commence this culinary ballet by bringing the water and sugar to a gentle simmer in a large saucepan, stirring until sugar is fully dissolved.
- Incorporate the lemon’s zest by grating two lemons over your simmering sweet solution.
- After you’ve added the zest, squeeze in the juice of these fresh lemons, making sure to avoid seeds.
- Toss in the thyme sprigs and diminish the heat, let it blip away to infuse for 10-15 minutes.
- Bid adieu to thyme twigs, strain the Tea concoction and let it rest until it reaches room temperature.
- Pack your favorite glass full of ice, pour your tea to the brim, decorate with a sprig of thyme, and serve chilled!
Cooking Time & Servings
This recipe takes about an hour notably relaxing ‘me time’ to prep and makes 4 servings of appetizing, citrusy wonder.
Nutritional Information
Lemon Thyme Iced Tea, apart from being a delicious escape from the daily grind, it’s the poster child of refreshment served healthily. While both lemons and thyme bring their unique nutritional profiles, a single serving aims to provide:
- Calories: 120
- Fat: 0g
- Carbohydrates: 32g
- Protein: 0g
These values are only estimates, and they might vary based on the sweeteners you choose to roll with!
Tips and Tricks
No summer garden? No problem! Get your hands on some dried thyme from your local store if fresh thyme seems elusive. For a zestier punch, try swapping one of the lemons for a grapefruit or orange. And remember, the real secret to a mean glass of iced tea? Patience, my friend. Don’t skip the steeping step. It’s the grand tango of flavors that makes this tea a real knockout!
To wrap it up, the flavors of this dish bring…
A blazing summer’s day, endless rush—now grounds to a halt with a cool, invigorating sip of our Lemon Thyme Iced Tea. We hope this recipe, laced with love and zing, finds a home in your hands and heart. Share your lemony love stories with us and don’t hesitate to ask any questions or express your suggestions.
Frequently Asked Questions
1. Can you use dried thyme instead of fresh?
Yes, an alternative for fresh thyme is dried thyme. Just ensure to halve the quantity as dried thyme has a more concentrated flavor.
2. Can you swap out the sugar for a different sweetener?
Absolutely! Honey, agave nectar, or your preferred low-calorie sweetener is a great swap for sugar.
3. What else can you add to this recipe?
Feel free to experiment! Ginger, mint, or a dash of cinnamon can bring a new twist to this already delightful recipe.
4. Can Lemon Thyme Iced Tea be stored?
It stays fresh for up to 5 days when refrigerated. Just remember to keep it in an airtight container.
5. Can I use this recipe for a hot tea version?
Yes! Simply skip the chilling process, serve it in a heat resistant cup and enjoy it straight away!
Innovative yet ingrained in simplicity, our Lemon Thyme Iced Tea is a star. Join us again for more recipes that will tantalize your taste buds and support your liquid diet journey. Until then, remember—savor the flavor!
Listen to the Podcast:
Lemon Thyme Iced Tea Recipe
Ingredients
- 4 cups of cold water
- 1 cup of sugar feel free to substitute with honey or agave nectar
- 2 sprigs of fresh thyme
- 2 lemons
- Plenty of Ice cubes for serving
Instructions
- Commence this culinary ballet by bringing the water and sugar to a gentle simmer in a large saucepan, stirring until sugar is fully dissolved.
- Incorporate the lemon’s zest by grating two lemons over your simmering sweet solution.
- After you’ve added the zest, squeeze in the juice of these fresh lemons, making sure to avoid seeds.
- Toss in the thyme sprigs and diminish the heat, let it blip away to infuse for 10-15 minutes.
- Bid adieu to thyme twigs, strain the Tea concoction and let it rest until it reaches room temperature.
- Pack your favorite glass full of ice, pour your tea to the brim, decorate with a sprig of thyme, and serve chilled!
